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Italian Plum or Prune Trees hold a special place in the hearts of growers for a myriad of compelling reasons. These trees are celebrated not only for their lush, attractive foliage and the beautiful white blossoms but also for their bountiful harvest of delicious fruits. Italian Plums are incredibly versatile with a deep purple skin and sweet, amber flesh that is perfect for fresh eating, baking, canning and drying into prunes. Italian Plum Trees are known for their hardiness, adaptability and resistance to many diseases making them relatively low-maintenance.
Italian Plums store well up to three weeks. Italian Plum Trees are self-fertile but planting near Santa Rosa, Toka or Burgundy trees increases cross-pollination for better fruit-set.
Container Size
: #7
Plant Type
: Edible
Fruit Type
: Plum
Product Category
: Trees Fruit
Botanical Name
: Prunus salicina 'Italian Prune'
Tree Family
: Fruit
No documents available.
Tree Height*: 10 feet
Tree Width*: 12 feet
Rootstock: Semi-dwarf
USDA Zone: 4
Fruit Taste: Very sweet
Fruit Size: Large
Stone Type: Freestone
Fruit Flesh: Golden yellow
Harvest: Ripens in August to September
Pollinators: Self-fertile–for better fruit set, plant with Santa Rosa, Toka or Burgundy Plum
*Tree height and width is based on proper pruning.