Easily pound and compact cabbage and other vegetables into crocks and canning jars for fermenting with our extra-long 13 in wooden cabbage stomper.
| Diameter | : | 2-1/2 in |
| Height | : | 13-1/2 in |
| Material | : | Beechwood |
| Price | : | $0-25 |
| Product Category | : | Tools & Preparation |
| Suitable for | : | Wide-Mouth, Regular-Mouth Mason Jars |
- Ideal tool to pound out liquid from your cabbage and to more tightly pack your jar
- Long enough to reach in large pots and compact enough to store easily
- Each end is designed to fit ideally in a wide mouth or regular mouth mason jar to pack those veggies in tight
- Ergonomic design allows tamper to be held with ease while you pound cabbage to release the most brine
- Easily ferment sauerkraut, kimchi, pickles, condiments and lots of other healthy ferments to share with friends and family
- Hand wash with warm soap and water only
- Occasional oiling will help to protect and condition the beechwood
- Not dishwasher safe and should never be soaked for extended periods of time as it may damage the stomper